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오마카세레스토랑에서 전시해놧던 제품입니다.
칼날커버포함 1000불에 판매합니다.
0431736731

Sakai Takayuki Ginryu Dragon Premium Honyaki Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm

- Displayed in Omakase restaurant
- original price(knife): AUD$1540
- saya sheath(knife cover) : AUD$94

[about Sakai Takayuki]
Sakai Takayuki Knives by Aoki Hamono Seisakusho Co.,Ltd. has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Each knife is hand sharpened to ensure maximum sharpness out of the box. We highly recommend you to once experience the Takayuki quality.

[General Features]
The Ginryu Premium (Silver Dragon) series is a durable razor-sharp knife made out of the highest quality Swedish stainless steel by Bohler-Uddeholm, superior to the steel by the Sandvik.
This special stainless steel alloy has very low impurities with good rust resistance and offers exceptional sharpness which is hardened to about HRC 61~62.
The blade is made through Honyaki process, so the edge gets very hard and retains its sharpness for a long time. The honyaki knives cannot be mass-produced and expensive, compared to other types of knives. They are primarily for professional chefs and are the highest quality traditional Japanese knives.
Speaking to the Ebony Wood handle, the Japanese-Style Octagonal figure fits better comfortably to your hand.
The cultured marble tsuba equipped to the both top and bottom of handle represents high-quality and excellent durability, that means made for professional originally.
We recommend this high-class kitchen knife series for professional chefs to enhance their art of cooking as well as for Perfect Gift.

[Product details]
- Manufacturer : Aoki Hamono Co.,Ltd. (JAPAN)
- Blade Steel Type : Top Class Swedish High Carbon Stainless Steel by Bohler-Uddeholm
- Handle Material : Ebony Wood with cultured marble ring at both ends
- Knife Type : Sakimaru-Takohiki(Sashimi)
- Blade Length : 300mm (11.8in.)
- Total Length : 455mm (17.9in.)
- Weight : 305g
- Blade Edge : Single edged (for Right-handed persons)
- Brand NEW
- Made in JAPAN

Kuroishime Saya Sheath Sakimaru-Takohiki(Sashimi) 300mm with Ebony Pin

The Wooden Saya Sheath (or knife cover) is for Kiritsuke Yanagiba Knives (so called "Kentaga Yanagiba" Knives). It is made of Ho-no-ki (or Japanese Magnolia wood) covered with Lacquer, for perfect protection for knives --- soft and moisture-resistant.
The cover helps you to prevent damages on knives during transport. We strongly recommend the saya to our customers who often carry knives.